Seared Ahi Tuna* Marinated in a delicious ponzu sauce & garnished with shiso leaves.
TTAB’s Sashimi Appetizer* Select two choices from Tuna, White Tuna, Salmon, Yellowtail sashimi platter.
Bacon-Wrapped Jumbo Scallops Large scallops wrapped in smoky bacon and drizzled in a zesty tomato-basil sauce.
Asparagus Beef Maki Sliced and seasoned grilled beef rolled with asparagus and scallions.
Heart Attack Halved and partially seeded Jalapenos stuffed with cream cheese and our signature spicy tuna mixture, then tempura battered, deep fried to perfection.
Thai Chicken Satay Marinade skewered chicken in Thai spices grilled, served with roasted peanuts, turmeric, lime juice, coconut milk,
soy and brown sugar mixture as dipping sauce.
Shrimp Tempura Large shrimp tempura served with a house tempura sauce.
TTAB’s Lettuce Wrap Black mushrooms, onions, carrots, celery, water chestnuts, peas & chicken stir-fried in our house special sauce.
Fried Calamari
Coconut Shrimp
Gyoza (steamed or fried)
Crab Rangoon
Edamame (Soybeans)
Vietnamese Summer Rolls Shrimp wrapped with fresh lettuce and rice vermicelli in rice paper, served with a side of homemade peanut dipping sauce.
Harvest Spring Rolls
*Consuming raw or undercooked seafood, shellfish or eggs may increase your risk of food borne illnesses, especially if you have certain medical conditions.
